If you are a breastfeeding mother producing extra milk, don’t throw it away. Your breastmilk could help save a baby’s life!
Why collect human milk?
Human milk is especially important for premature or sick babies, who are more likely to develop devastating intestinal infections if they are fed formula instead of human milk. One in nine babies is born preterm and fewer than half of moms delivering prematurely are able to provide their babies with breast milk. Through donor milk, these preterm babies are still able to receive the benefits of breast milk to help them grow and thrive.
Research shows that providing donor milk to these tiny and fragile babies prevents necrotizing enterocolitis (NEC), a condition that attacks the intestinal tract, damaging or destroying it. NEC frequently requires emergency surgery to remove part of the intestines. Emergency surgery on a preterm infant is difficult and dangerous. Human milk feedings reduce the rate of NEC by 75 percent.
Human milk matures the intestinal tissue, fights infections, and promotes brain development while providing ideal nutrition.
Is donor milk safe?
Yes. Human milk banks follow strict screening, processing and dispensing standards established by the Human Milk Banking Association of North America to ensure the safety of donor human milk.
These standards have been established with the advisement of the Centers for Disease Control and Prevention, the US Food and Drug Administration, and the blood and tissue industries.
Potential milk donors provide complete medical and lifestyle histories, and undergo blood tests for HIV, HTLV, syphilis, and hepatitis B and C similar to the screening process used at blood banks.
Donated milk is then tested for bacteria and nutrients, and pasteurized to kill any bacteria and viruses. Before dispensing, bacteriological testing is repeated to verify that all bacteria are destroyed.
How is donor milk processed?
Frozen donor milk is thawed, nutritionally analyzed, cultured, pooled and poured into bottles, then pasteurized at 62.5 degrees Celsius in a shaking water bath or automatic pasteurizer. Pasteurized milk is quick-cooled, then frozen at minus-20 degrees Celsius.
Microbiological cultures are obtained by an independent laboratory from individual donors’ deposits prior to pasteurization and pooling, and from each batch of milk after pasteurization. This is done to verify that no heat-resistant pathogens are present before pasteurization, and that there is zero growth of bacteria after the heating process.
Donor milk saves lives, money
Research shows that NEC increases a baby’s length of hospital stay by two weeks at an additional cost of $128,000 to $238,000. In addition, reductions in other complications such as sepsis through the use of donor human milk instead of formula means that the baby goes home sooner with fewer medical issues and stays healthier.
What is a milk depot?
Once a mother has been screened and approved to donate milk by a milk bank, she can drop her donation off at a milk collection site, called a milk depot, that will safely store and ship her donation to a milk bank.
The Central Missouri Mother’s Milk Depot located at the Cole County Health Department provides a convenient location for mid-Missouri mothers to drop off their donations. The health department’s milk depot site is affiliated with The Milk Bank (TMB) in Indianapolis. Milk collected locally is shipped to TMB for processing, pasteurization and distribution.
Who makes it possible?
Breastmilk shortage affects the lives of the most vulnerable babies, therefore, there’s always a great need for milk donations.
Breastfeeding mothers who make extra milk beyond their own babies’ needs have an amazing opportunity to donate milk that could save the life of a fragile newborn. It’s a gift that lasts a lifetime. We thank all of our donors for their generous donations.
Begin saving lives now
The Milk Bank needs 119 new donors each month to help feed vulnerable preemies and fragile babies safely. There is no cost to becoming a donor.
For additional information, and to start the process of becoming a donor, go to www.themilkbank.org or call 877-829-7470.
Melinda Ridenhour has been with the Cole County Health Department for 25 years. She is a registered dietitian and international board certified lactation consultant and is the Director of Nutrition Services, WIC Clinic Manager and Central Missouri Mother’s Milk Depot Coordinator.